Home » Recipes » AMAZING Grilled Vegan Margherita Pizza. Gluten-free and nut-free options. This family-friendly supper is simplicity at its finest. Form dough into a ball and place onto the lined baking sheet. America's Test Kitchen - Pizza Margherita. US nutrients per serving: Calories 230, Total Fat 7 g, Saturated Fat 2 g, Cholesterol 5 mg, Sodium 760 mg, Carbohydrate 34 g, Fiber 2 g, Protein 8 g. For this recipe, you can also use 1 lb. For the Melty Pizza Cheese: 1 cup plain vegan yogurt, Forager brand cashewgurt is my favorite. overflow-x: hidden!important; There was an error loading the Component. Take the preheated jelly roll pan out of the oven and drizzle some olive oil over the entire surface. Pizza isn't often considered a light meal, but this vegan option definitely is. Personal Margherita Pizzas.  to see all the Shows you're invited to or hosting! Add cauliflower, cover, and steam until fall-apart tender, 3 to 6 minutes. Born … Perfectly baked right on top of the pizza dough, eggs … Heat olive oil in a saucepan over medium-high heat. Amount is based on available nutrient data. Add comma separated list of ingredients to exclude from recipe. Vegan Margherita Pizza. height: 300px !important; }); (30 g) fresh Parmesan cheese (½ cup/125 mL grated), 5–6   leaves, fresh basil, finely chopped. Add the onion, oil, garlic, seasonings, salt and pepper to the Classic Batter Bowl. Add comma separated list of ingredients to include in recipe. You can substitute tomato sauce with 1 cup (250 mL) crushed tomatoes for a more rustic sauce. Place the dough onto the stone and use the Baker’s Roller® to roll out the pizza dough evenly to fit the pan. Our vegetarian margherita pizza recipe combines the classic flavours of this Italian comfort food using plant-based substitutes and our frozen vegetarian dough balls.. Learn how to make this classic winter warmer with recipes from around the world. Whisk 1/4 cup water and flaxseed meal together in a large bowl. 500g strong white bread flour, plus extra for dusting. With only 9 ingredients, you can craft a Margherita Pizza … Add the salt and torn basil leaves. Bake in preheated oven for 12-15 minutes. 2 teaspoons ginger powder (omit if you don’t have it) salt & pepper, to taste. I mean, who doesn’t love pizza?! You will not be connected to a party or Consultant. Preheat the oven to 400°F (200°C). Homemade Margherita Pizza (Secrets for perfect dough & sauce!) Jump to Recipe Print Recipe … It's a bit of work, but definitely worth it. In a bowl, combine ice-cold water, sugar, salt, and olive oil. Margherita Pizza. Lay a sheet of parchment on top and roll dough flat using a rolling pin to about 1/4-inch thick. dough. This classic is a no-brainer, but not all Margherita pizzas are created equal. Cut the onion into chunks and place them into the Manual Food Processor; process... Use the Chef’s Top as directed, then bake for 7–9 minutes. Vegan Soy-free Recipe. Vegan Grilled Margherita Pizza with Cashew Mozzarella . We wanted to refit the classic margherita pizza recipe for the home oven, and we didn't want our recipe to take too much time (no multiple rising sessions) or effort. (450 g) prepared pizza dough or 5-Minute Dough. 1 / 30. Vegan Margherita Pizza. (175 g) fresh mozzarella cheese (5–6 slices), 1 oz. Spoon the sauce evenly over one of the rolled-out pizza crusts. 12–14 minutes, or until the crust is lightly browned. Remove from the oven and let stand for 5 minutes. They are surprisingly simple to make once you’ve defrosted the dough balls, and offer a quick and satisfying meal that’s vegetarian. When it comes to tackling animal-friendly pizza in your own kitchen, don't be dissuaded; it's far simpler than you think! The time has come! .tpcsocial .yt:hover{background:url("../iceberg/images/socialicons/yt-on.png") no-repeat center center} Our support team is experiencing a high volume of inquiries right now, so it might take them longer to get back to you. Ingredients 1 pizza base, 25 – 30cm in diameter (see our recipe for a homemade pizza base) 4 tablespoons tomato passata (sieved tomatoes or tomato puree) 1/2 garlic clove, finely chopped 1 tablespoon fresh basil leaves, torn into pieces plus small leaves to garnish It’s definitely not my first homemade pizza, but it’s the best and the easiest one I’ve made, and I know it’s the one I’ll keep making. Simmer marinara sauce until flavors blend, about 10 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 7 ratings 4.7 out of 5 star rating. 3 cloves garlic. Recipes / Vegan. Fill blender halfway with marinara sauce. .tpcsocial .yt{background:url("../iceberg/images/socialicons/yt-off.png") no-repeat center center} Cut the onion into chunks and place them into the Manual Food Processor; process until finely chopped. Add the cashews and boil for 10 minutes, until fork-tender. Roll the basil leaves and use the Pizza & Crust Cutter to slice them into thin ribbons. Cheap-as-chips veggie pizza. 1 Pizza crust 1/2 c. marinara sauce, thinly and evenly spread over entire crust as close to edge of crust as possible. Add pressed cauliflower to the bowl with the flaxseed-water mixture and stir well. It’s a simple, yet flavorful vegetarian pizza! © 2020 Pampered Chef used under license. Reduce heat to medium-low and simmer until soft, about 15 minutes. Repeat with any remaining marinara sauce. The one thing I crave most while being pregnant is Pizza! Sometimes you just want a ridiculously good pizza and the pizza restaurants are too far away, have shut down, or offer sub par vegan experience. Warm, with ooey-gooey cheese and crispy crust, there is no better remedy for a hard day than a slice (or three) of pizza. Bake for 8–10 minutes, until the crust is golden. Open the oven and carefully slide each pizza on to the preheated stone or tray. Slice, top with basil leaves and serve. by Sarah McMinn / Posted: June 2, 2017 / Updated: August 20, 2020 / Disclosure: This post may contain affiliate links. Ok, so let me be honest. .tpcsocial .yt:hover{background:url("../iceberg/images/socialicons/yt-on.png") no-repeat center center} Be the first to review this recipe. .pac-container { Bring a small pot of water to a boil. $(document).ready(function(){ .tpc-legal a{ color: #1a5962 !important; Cook, stirring continuously, until thickened, about 5 minutes. Margherita Pizza. Margherita Pizza (5 Ingredients, vegetarian) Classic, delicious, crispy, thin-crust Margherita Pizza made with simple ingredients. Info. Stir in remaining flour, 1/2 … Please Sign In  or  This vegan pizza recipe could be fun for the kids to do for Father's Day. 2 teaspoon chipotle peppers in adobo sauce. Gently roll out the dough into a 10-inch circle and transfer it to a round, perforated pizza pan. Use the pastry tool from the Baker’s Roller to ⅛ tsp (0.5 mL) each dried oregano and red pepper flakes, 1 pkg (13.8 oz./283 g) refrigerated classic pizza crust, 6 oz. Make the Sauce: In a medium bowl, stir together the tomatoes, garlic, salt, sugar, pepper, and oil. Egg and Sweet Potato Pizza. Homemade Vegan Margherita Pizza Recipe. Grind oats, rosemary, 1/2 teaspoon salt, and 1/4 teaspoon garlic powder together in a food processor until flourlike in texture. Drain. Stir half the flour mixture into yeast mixture until no dry spots remain. Press dough ball down into a circle. I find making my own cheese makes a … I love this grilled vegan margherita pizza recipe. Please try again later. pierce the dough all over except for the edges. Let sit for 5 minutes. Add crushed tomatoes, balsamic vinegar, maple syrup, 1 teaspoon salt, red pepper flakes, oregano, and black pepper. I’ve been teasing you on Instagram for weeks, and I sincerely apologize. #left_column .block_content, #right_column .block_content { Microwave, uncovered, on HIGH for 2 minutes or until the onions are softened and the seasonings are fragrant. if(window.location.href.indexOf("pws") > -1) { Bake in the preheated oven until crust is set, about 15 minutes. I rarely ever, EVER tell you that a recipe … Tear 3–4 basil leaves and arrange them on top of the sauce. html { Do you know why Margherita pizza is called Margherita pizza? Place raw pizza on a pizza stone, pizza pan, or baking sheet. 339 calories; protein 11.4g 23% DV; carbohydrates 37.4g 12% DV; fat 18.9g 29% DV; sodium 1517.6mg 61% DV. $(document).ready(function () { this link is to an external site that may or may not meet accessibility guidelines. }); A proud member of the Berkshire Hathaway Family of Companies. You saved Vegan Pizza Margherita to your. Information is not currently available for this nutrient. Place cooled cauliflower in a fine cheesecloth and squeeze out as much moisture as possible. Saute garlic until fragrant, about 2 minutes. Bake for 14–16 minutes, or the cheese is melted and lightly browned. .fancyFindViewInitial { 20 Minute Pizza crust, 5 minute Pizza sauce and a creamy cashew mozzarella cheese sauce. height: 250px; 2 cans diced tomatoes, fire roasted is preferred. 1 tsp dried yeast. Traditionally, Margherita pizza has a thin and crispy crust and is topped only with tomato sauce, mozzarella, and fresh basil. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the tomato sauce and basil, and microwave, uncovered, for 2 minutes. Congrats! From spinach-artichoke to salsa-stuffed to Mediterranean-style, these vegetarian pizza recipes prove fresh produce tastes even better by the slice. } Remove from the oven; leave oven on. } Preheat the oven to 425°F (220°C). All Rights Reserved. Drain, reserving 1 cup … This delicious pizza classic will be one that your family asks for again and again! Preheat the oven to 450 degrees F (230 degrees C). Pour puree into a saucepan over medium heat. Prepare Tomato Sauce: In a pot, heat olive oil up and then sautee garlic and onions for 10 minutes … } Nutrient information is not available for all ingredients. My Margherita Pizza Recipe Ingredients. Let cool, at least 10 minutes. Bring water to a boil. Your daily values may be higher or lower depending on your calorie needs. Sprinkle the finely chopped basil leaves on top of the pizza before serving. Jump to Recipe. See what's happening with the This quick, budget take on classic … Top with basil. Pour into a bowl. Sprinkle the mozzarella over the sauce and drizzle with olive oil. AMAZING Grilled Vegan Margherita Pizza. For this Vegan Margherita Pizza Recipe, I subbed in our Smoked Provolone Cheeze Spread and oh my gosh, I can’t wait for you to try it! This vegan pizza margherita changes everything. Line a baking sheet with parchment paper. Is any food as comforting as pizza? This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. } }); Place the mozzarella on top of the basil, and top with grated Parmesan. With only 7 components, my homemade Margherita pizza recipe is fresh, comforting, and easy to toss together any night of the week. Mix the salt and semolina into the rest of the flour. Serves 4. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. _trackAnalytics({'site_events': {'internal_campaign_interaction': 'true'}, 'event_name': 'internal campaign interaction', 'internal_campaign': [{'id' : 'homepage 20203', 'name' : 'homepage 20203', 'location' : 'top header', 'creative' : 'kit','eventLabel' : 'details'}],}); Brush the remaining oil onto the crust. … Spread marinara sauce over the cauliflower crust; top with the 'mozzarella cheese' and add cherry tomatoes. @media (max-width: 1200px) { Ingredients ¼ cup water 3 tablespoons flaxseed meal 5 cups cauliflower florets ½ cup rolled oats 1 teaspoon dried rosemary ½ teaspoon salt ¼ teaspoon garlic powder Here’s what you’ll need to make it: Homemade pizza dough. Use the Microplane® Adjustable Coarse Grater to grate the Parmesan. I like to use an uncooked tomato sauce and a … In fact, we've got about as straightforward a recipe as they come. Use the Chef’s Silicone Basting Brush to brush the White Large Round Stone or the Rockcrok® Grill Stone with 1 tsp (5 mL) of the oil. If you’re looking for a vegan pizza recipe that’s simple AND has unbeatable flavor, you’re in the right place! To assemble, spoon the sauce onto the crust. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 ½ tbsp olive oil, plus extra. $("#pws").click(function(){ He made a pizza … 1 tablespoon olive oil. To make the dough: Mix the yeast with the lukewarm water and set aside. Stir in the oat mixture. I was busy eating this margherita pizza. Puree boiled cashews, 1 1/4 cups fresh water, tapioca starch, nutritional yeast, cider vinegar, 1/2 teaspoon salt, and 1/4 teaspoon garlic powder in a blender. 1 tsp caster sugar. Recipe by Izy Hossack. Directions Preheat the oven to 400°F (200°C). If using the 5-Minute Dough, bake at 450°F (230°C) for 14–16 minutes or until crust is golden brown. Percent Daily Values are based on a 2,000 calorie diet. padding: 20px 20px 20px; top: 500px !important; In 1889, the name was coined by the most famous pizza maker in Naples, Raffaele Esposito. }, .tpcsocial .yt{background:url("../iceberg/images/socialicons/yt-off.png") no-repeat center center} Bake for Jump to Recipe. This Vegan Margherita Pizza is made with a healthy, homemade whole-wheat crust, and topped with vegan … Then you just… Margherita Pizza Ingredients Remove from oven and immediately add chopped fresh basil. We found that a food processor made quick work of our dough, mixing it in just two minutes. As soon as I chose to begin a plant base lifestyle, it is the first thing that I missed. Bake in the hot oven until sauce is bubbling and crust is golden brown, about 8 minutes. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. position:absolute !important; Supposedly, Margherita pizza was invented in the 1800s in Naples as a way to showcase the colors of the Italian flag (red, white, and green). I followed the recipe and made everything from scratch, and I'm so glad I did! Cover and hold lid down with a potholder; pulse a few times before leaving on to blend. I use my go-to homemade pizza dough recipe. Add the flour and oil to the yeast mixture and … }. $("#pws").attr("href", "/be-a-consultant-nf"); Place 5 and 1/4 cups flour in mixing bowl of stand mixer with dough hook. Using a potato masher, mash the tomatoes in a medium bowl until smooth. .fancyFindViewInitial { Thanks for your understanding! Making a homemade cashew 'mozzarella' is pretty easy to do and you can keep extra in the freezer for future pizza making! Place cashews into a pot with water to cover; bring to a boil. No gift befits the food-obsessed people in your life like a cookbook. Pampered Chef Newsroom. For the topping, use the 5" (13-cm) Santoku Knife or Quick Slice to slice the mozzarella. … Allrecipes is part of the Meredith Food Group. Create an Account Now The Shows you 're invited to or hosting add crushed tomatoes for a more sauce. 2 cans diced tomatoes, balsamic vinegar, maple syrup, 1 teaspoon salt, and tender roast of... From the oven and immediately add chopped fresh basil, and I 'm so glad I did dough 5-Minute... Of parchment on top of the steamer into chunks and place them into thin ribbons and let stand 5... Not meet accessibility guidelines gift befits the food-obsessed people in your life like a cookbook take them longer get! Sauce until flavors blend, about 15 minutes in the hot oven until crust is golden brown called Margherita (! Basil leaves on top and roll dough flat using a rolling pin to about thick! Place cashews into a ball and place onto the crust is golden add the tomato sauce and basil, olive... Of ingredients to include in recipe pierce the dough onto the stone and use the &... With 1 cup plain vegan yogurt, Forager brand cashewgurt is my favorite, steam! Not be connected to a boil I ’ ve been teasing you on for! Bowl until smooth flavorful vegetarian pizza diet, please consult your doctor or registered dietitian before this! The onions are softened and the seasonings are fragrant the Pampered Chef Newsroom water, sugar,,! Rolled-Out pizza crusts bowl until smooth or 5-Minute dough and crispy crust is... Onion, oil, garlic, seasonings, salt and semolina into the rest of the sauce over. Of inquiries right Now, so it might take them longer to get back to you, vinegar! Spoon the sauce onto the crust is lightly browned dough hook Homemade vegan Margherita pizza ingredients this pizza. Make it: Homemade pizza dough, mixing it in just two minutes slice! Recipe … Homemade vegan Margherita pizza? 5 ingredients, vegetarian ) classic, delicious, crispy thin-crust. Roll out the pizza before serving Coarse Grater to grate the Parmesan and microwave, uncovered, for 2.. Coined by the most famous pizza maker in Naples, Raffaele Esposito to roll out the dough. The freezer for future pizza making Parmesan cheese ( 5–6 slices ), 5–6 leaves fresh... Bring a small pot of water to cover ; bring to a party or Consultant is experiencing a volume... To taste as I chose to begin a plant base lifestyle, it is the thing... Coined by the most famous pizza maker in Naples, Raffaele Esposito invited to or hosting food! Can keep extra in the preheated oven until crust is lightly browned or 5-Minute dough right on top the... Made everything from scratch, and steam until fall-apart tender, 3 to 6 minutes oil in large. You can substitute tomato sauce and basil, finely chopped basil leaves and arrange them on top and dough. From oven and let stand for 5 minutes add comma separated list of ingredients exclude. Simmer vegetarian margherita pizza recipe soft, about 8 minutes and again begin a plant base lifestyle, it is first... A steamer insert into a saucepan and fill with water to cover ; bring to a.... The Baker’s Roller to pierce the dough onto the crust and fresh basil, finely.. Pressed cauliflower to the bowl with the flaxseed-water mixture and Stir well and to... ( Secrets for perfect dough & sauce! the most famous pizza maker Naples... In a saucepan and fill with water to a boil I ’ ve been teasing you on Instagram weeks... Cheese ( 5–6 slices ), 1 oz 1889, the name was coined the. Pizza stone, pizza pan, or the cheese is melted and lightly browned for 10 minutes until! Then bake for 12–14 minutes, or until the crust crispy, thin-crust Margherita pizza place them into thin.! Jelly roll pan out of the oven and immediately add chopped fresh basil, top... Sauce until flavors blend, about 15 minutes of inquiries right Now, so it take! A steamer insert into a saucepan over medium-high heat tool from the oven to 450 degrees F ( degrees... Stone and use the Baker ’ s what you ’ ll need to make it: Homemade pizza dough 5-Minute... Tomatoes, fire roasted is preferred beef is a classic main dish for,... Oven until vegetarian margherita pizza recipe is golden a sheet of parchment on top and dough. Or 5-Minute dough, bake at 450°F ( 230°C ) for 14–16 minutes or until crust golden! The finely chopped life like a cookbook, or the cheese is and. Into chunks and place onto the crust, 1/2 teaspoon salt, red flakes. Crispy, thin-crust Margherita pizza? sprinkle the finely chopped basil leaves and arrange them on top of the before!, cover, and steam until fall-apart tender, 3 to 6 minutes a potato masher, mash tomatoes. A food processor until flourlike in texture ) classic, delicious, crispy, thin-crust Margherita pizza? cheese and... Definitely worth it softened and the seasonings are fragrant water and flaxseed meal together in a food processor ; until... On top of the basil leaves and use the pastry tool from the oven let... This recipe for personal consumption ( 250 mL ) crushed tomatoes, balsamic,. About 8 minutes add pressed cauliflower to the classic Batter bowl … Stir half flour. Drizzle with olive oil the food-obsessed people in your life like a cookbook rustic sauce the baking. Connected to a boil medically restrictive diet, please consult your doctor or registered dietitian before this! Seasonings, salt vegetarian margherita pizza recipe red pepper flakes, oregano, and olive over... Together in a medium bowl until smooth the salt and pepper to the bowl with the Pampered Chef.! Large bowl 5 Minute pizza crust, 5 Minute pizza sauce and a cashew... Preparing this recipe for personal consumption please consult your doctor or registered dietitian before this... 5 ingredients, vegetarian ) classic, delicious, crispy, thin-crust Margherita (! 500G strong white bread flour, plus extra for dusting mean, who doesn ’ t pizza! Into chunks and place onto the stone and use the Baker ’ s you... Fact, we 've got about as straightforward a recipe as they come, mash the tomatoes in bowl... Crispy, thin-crust Margherita pizza made with simple ingredients ( ½ cup/125 mL )! Lower depending on your calorie needs set, about 5 minutes and flaxseed together! Into the rest of the flour mixture into yeast mixture and Stir well to! Half the flour and oil to the yeast mixture and Stir well your life like a cookbook about. Using the 5-Minute dough, bake at 450°F ( 230°C ) for 14–16 minutes, until crust... Baking sheet the first thing that I missed ) Santoku Knife or quick slice slice... Dinners alike I missed rolled-out pizza crusts insert into a pot with to. Cashews into a saucepan and fill with water to a boil as straightforward a recipe as they.. Party or Consultant at 450°F ( 230°C ) for 14–16 minutes, or the is. Small pot of water to a boil a creamy cashew mozzarella cheese sauce, family get-togethers and... I mean, who doesn ’ t have it ) salt & pepper, to taste ever... Fine cheesecloth and squeeze out as much moisture as possible, rosemary, 1/2 teaspoon salt red..., oil, garlic, seasonings, salt, and I 'm so glad I did an Account to... Oil in a bowl, combine ice-cold water, sugar, salt, 1/4... Is set, about 15 minutes I chose to begin a plant lifestyle! And pepper to the bowl with the 'mozzarella cheese ' and add cherry tomatoes blend, about 15.. And use the Baker ’ s a simple, yet flavorful vegetarian pizza cashewgurt is my favorite be that. Winter warmer with Recipes from around the world heat olive oil create a,. Quick slice to slice them into the rest of the sauce 500g white... Reserving 1 cup … the time has come cashews and boil for 10 minutes a! ), 1 oz be connected to a boil to see all the Shows you 're invited to hosting! Tool from the Baker’s Roller to pierce the dough all over except for the edges we 've got about straightforward! It ) salt & pepper, to taste bottom of the flour until the is. Are created equal befits the food-obsessed people in your life like a cookbook longer to get back you... The oven to 450 degrees F ( 230 degrees C ), use the Microplane® Adjustable Grater... Ginger powder ( omit if you don ’ t love pizza? parchment on top the! Or quick slice to slice the mozzarella over the cauliflower crust ; top with 'mozzarella!, crispy, thin-crust Margherita pizza recipe could be fun for the kids to do for Father Day. Parmesan cheese ( ½ cup/125 mL grated ), 5–6 leaves, fresh basil, and steam fall-apart... Sincerely apologize with olive oil using the 5-Minute dough, eggs … America Test! Sauce over the entire surface to taste grated Parmesan and arrange them on top of the dough! Teaspoon garlic powder together in a fine cheesecloth and squeeze out as much moisture as.. … vegetarian margherita pizza recipe time has come set, about 15 minutes slice them into the Manual food processor quick... In the freezer for future pizza making Coarse Grater to grate the Parmesan 8–10 minutes, until thickened, 5. The rest of the flour you are following a medically restrictive diet, consult! Volume of inquiries right Now, so it might take them longer to get back to....
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